Mirror glazes in different colors
11.30 CHF
Data sheet
- Weight : 300 g
- Product to select
Description
Mirror glaze to sublimate your dessert!
Have you prepared a dessert for a family meal and would like to decorate it in a simple, elegant way?
To add a touch of sparkle to your creation, let yourself be seduced by one of today's trends: mirror glazing.
Thanks to our range of mirror glazes, available in different colours, you can easily obtain a result worthy of professionals.
For a perfect result, be sure to pour your icing over a frozen dessert or bavarian cake, so that it sets properly. Once you've decorated your dessert, you can put it back in the fridge.
These mirror glazes are ideal for your desserts, bavarian cakes, Christmas logs and much more. They can cover a cake up to 16 cm in diameter.
Looking for a festive mirror glazing? Choose our iridescent red mirror glaze.
If you prefer to make your own mirror glazing, we recommend using our excellent chocolates.
Use: Melt directly in the jar at 45°C (for black, ivory and caramel glazes) or 50°C (for purple, neutral and red glazes) in hot-water bath, then let cool while stirring very gently to 30°C (for black, ivory and caramel glazes) or 45°C (for purple, neutral and red glazes). Be careful not to incorporate too much air or air bubble will appear on the final result.
Ingredient per color:
- Red: glucose syrup, water, sugar, humectant E422 (soy), colorants from plant extracts (apple, safflower, lemon concentrate), acidity regulator E330-E331, modified starch, thickener E440ii, colorant E120, preservative E202.
- Neutral: glucose syrup, water, sugar, humectant E422 (soy), acidity regulator E330-E331, modified starch, thickener E440ii, preservative E202.
- Purple: glucose syrup, water, sugar, humectant E422 (soy), acidity regulator E330-E331, modified starch, thickener E440ii, colorants E162-E133, preservative E202.
- Black: glucose syrup, water, sugar, low fat cocoa powder, humectant E422 (soy), thickener E440ii, modified starch, acidifier E330, preservative E202, flavoring.
Storage: Before opening, store in a cool dry place and protect from light. After opening, keep refrigerated, in its original packaging and must be consumed within 24 hours.
Content: Each jar contains 300 gr of mirror glaze.
Nutritional values per 100 g (red)
| energy | 1005 kJ, 236 kcal |
| fat (of which satured) | 0,0 g (0,0 g) |
| carbohydrate (of which sugar) | 58 g (47 g) |
| protein | 0,1 g |
| salt | 0,1 g |
Nutritional values per 100 g (neutral)
| energy | 1006 kJ, 237 kcal |
| fat (of which satured) | 0,0 g (0,0 g) |
| carbohydrate (of which sugar) | 59 g (49 g) |
| protein | 0,1 g |
| salt | 0,53 g |
Nutritional values per 100 g (purple)
| energy | 102 kJ, 241 kcal |
| fat (of which satured) | 0,0 g (0,0 g) |
| carbohydrate (of which sugar) | 60 g (52 g) |
| protein | 0,0 g |
| salt | 0,4 g |
Nutritional values per 100 g (caramel taste)
| energy | 1015 kJ, 240 kcal |
| fat (of which satured) | 2,5 g (2,2 g) |
| carbohydrate (of which sugar) | 52 g (42 g) |
| protein | 2,7 g |
| salt | 0,5 g |
Nutritional values per 100 g (ivory)
| energy | 943 kJ, 223 kcal |
| fat (of which satured) | 2,5 g (2,2 g) |
| carbohydrate (of which sugar) | 47 g (39 g) |
| protein | 2,7 g |
| salt | 0,4 g |
Nutritional values per 100 g (black)
| energy | 1193 kJ, 282 kcal |
| fat (of which satured) | 2,9 g (0,4 g) |
| carbohydrate (of which sugar) | 62 g (49 g) |
| protein | 1,3 g |
| salt | 0,17 g |
Product Details
0032-0443x
10 Items
- ean13
- 0745178439671
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