Sugar sprinkles
There are 12 products.
Sugar sprinkles are the quickest way to make cupcakes, doughnuts, cakes and cookies look cheerful. Here you will find our coloured sugar sprinkles for all kinds of decorations: plain shades such as green, blue and pink, rainbow mixes, chocolate sprinkles, maxi rainbow sprinkles and an orange, black and white mix that is perfect for Halloween. If you bake a lot, the rainbow sugar sprinkles also come in a 1 kg pack. For a fun surprise, popping candy and chocolate popping candy crackle and pop on the tongue.
Tips for decorating with sprinkles
- Choose the right surface: sugar hates moisture. Scatter the sprinkles onto a sugar-friendly surface such as set icing, buttercream or chocolate. On very moist toppings like whipped cream they melt and the colours bleed.
- Just before serving: alternatively, add the sprinkles shortly before eating and nothing will happen to your masterpiece.
- Baking them in: for doughs and cookies that go into the oven, choose the bake-stable sugar sprinkles.
- Popping candy last: add it right at the end onto dry chocolate or icing so the popping effect is preserved.
Sugar sprinkles FAQ
Can I mix sugar sprinkles into the batter?
That is what the bake-stable sugar sprinkles are for. The other sprinkles are best used as decoration after baking so the colours stay bright.
What is the difference between popping candy and sprinkles?
Sprinkles are coloured decorations for the look. Popping candy crackles in the mouth and adds a fun effect to children's parties, cupcakes and desserts. It is also available with chocolate.
Find more ideas in our Edible decoration category and recipes to decorate in our cakes and muffins blog.