Schokoladenform Goldbarren, 4 Stück
Price:
CHF34.90
VAT included
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Only 10 left
Product Features
| Size | Länge: 27.7 cm / Breite: 17.5 cm / Höhe: 4 cm |
|---|---|
| Color(s) | Transparent |
| Quantity | 4 pieces per mold |
| Approximate weight of the finished chocolate mold | 235 g |
| Country of production | Italy |
| Size of the end product | Länge: 12 cm / Breite: 5.5 cm / Höhe: 3.6 cm |
| Material | Plastic BPA-free, transparent |
Gold Bar Chocolate mold, 4 Pieces
The gold bar Chocolate mold made from high-quality Polycarbonate allows you to cast 4 chocolate gold bars per batch. Dimensions: 12 x 5.5 cm, height 3.6 cm. Thanks to the high-quality Polycarbonate, the gold bars achieve a professional high-gloss finish and release cleanly and effortlessly from the mold after cooling.
Properties & Application
Material: high-quality Polycarbonate. Pieces per batch: 4 pieces. Dimensions: 12 x 5.5 cm, height 3.6 cm. Before use, clean with lukewarm water and a gentle washing-up liquid free of Lye and rinse aid, then dry and polish. Do not touch the mold with bare hands. Use only high-quality, tempered couverture. No water must come into contact with the couverture. Ensure the mold is at room temperature before casting.
Cast Gold Bars Solid or Fill as Pralines
The mold is suitable both for solid cast chocolate gold bars and for filled gold bar pralines. For filled versions: brush the mold with tempered couverture, turn upside down and tap, scrape the surface with a metal horn, chill for 10 minutes. Fill with filling to 3 mm below the rim, leave to rest at room temperature for 30 minutes, seal with couverture, chill for 20 minutes and unmold. For a gold effect: brush the cavities with golden Cocoa butter color before filling, or dust the finished gold bars with edible gold powder.
Robust, high-gloss capable and versatile: the gold bar Chocolate mold made from Polycarbonate is the reliable choice for professional chocolate gold bars, solid or filled.
