Chocolate hammer

Chocolate hammer

Defects, air bubbles or small holes in the chocolate can affect the result - this is exactly where the chocolate hammer comes into play. This practical tool has been specially developed for working with high-quality polycarbonate molds and ensures even, clean results. The chocolate hammer helps you to reliably remove air bubbles from the couverture. This is particularly important for chocolate figures and pralines, as it is the only way to achieve smooth surfaces and stable, flawless hollow shapes. The application is simple and versatile: after you have brushed your mold with tempered couverture and filled it completely, gently tap the edge of the mold with the chocolate hammer. This causes trapped air bubbles to rise and escape. Then pour out the excess chocolate again - continue tapping while pouring to obtain an even, thin chocolate wall. This step is particularly important for pralines: air bubbles can later lead to holes that allow fillings to escape or affect the shelf life. By tapping with a hammer, you can ensure that your chocolates are properly filled and optimally prepared. Even after filling with ganache, you can lightly tap the mold again so that the filling is evenly distributed. The chocolate hammer is not only impressive to use, but also thanks to its high-quality workmanship. The soft TPE insert on the head is especially suitable for polycarbonate and prevents damage or abrasion. This means you can work safely and hygienically. The lightweight aluminum housing enables precise control of the impact force, while the ergonomically shaped, vibration-damping wooden handle sits comfortably in the hand and remains comfortable even during prolonged use. With its low weight and sophisticated design, the Schoggi hammer is ideal for delicate work in the confectionery industry - efficient, gentle and reliable. With the Schoggi hammer, you can achieve professional results in chocolate processing and ensure perfect surfaces, stable shapes and high-quality chocolates - without any compromises.