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Melting centers Guanaja
Data sheet
- Weight : 180 g
- quantity : 10 pcs
Description
Are you having friends or family over for a meal?
Do they love chocolate as much as you do?
These melting centers Guanaja are inserts to place in your pastries for a melting centers.
Ideal for chocolate moelleux, you're sure to find a melting heart in the center. The perfect baking help.
You can prepare your chocolate moelleux mass with Valrhona black chocolate "Guanaja" for even more chocolate power.
Ingredients: cocoa beans, sugar, water, glucose syrup, cocoa butter, whole condensed milk, concentrated butter (milk), invert sugar, hazelnuts, stabilizer : D-sorbitol, emulsifier : soy lecithin, natural vanilla extract.
May contain gluten, egg.
Contains: 10 melting centers
Weight: 180gr
Storage: Keep in a dry place between 16 to 18°C
energy | 1875 kJ, 450 kcal |
fat (of which satured) | 29 g (17 g) |
carbohydrate (of which sugar) | 40 g (39 g) |
protein | 5 g |
salt | 0,03 g |