Milk Couverture Drops 500 g
Price:
CHF17.90
VAT included
Product in stock
more than 30 pieces available
Product Features
| Ingredients | Sugar, cocoa butter, FULL MILK POWDER, cocoa mass, MILK SUGAR, MILK POWDER, BARROW MALT EXTRACT, emulsifier (SOJALECITHIN), flavor (vanillin). May contain hazelnuts, almonds and other nuts. Cocoa: 37% min., of which cocoa butter: 32%. Milk ingredients:18% min. |
|---|---|
| Cocoa content (mass/core and butter) | 37 % |
| Weight | 0.5 kg |
| Product Gluten free | No |
| Product Lactose free | No |
| Product suitable for vegetarians | Yes |
| Vegan product | No |
| Allergens | Gluten, milk, soybeans; May contain traces of: Hard-shelled fruit |
| Storage note | Cool and dry at approx. 18°C |
| Country of production | Switzerland |
| Product is halal certified | No |
| Product is kosher certified | No |
| Note | Made with Lindt chocolate |
Milk Couverture Drops 500 g
Finely melting milk couverture in a practical drop form impresses with the perfect balance of cocoa and milk, a light malt aroma and warm sweetness (cocoa intensity 2/5). The 500 g pack with drops enables precise portioning in the bakery and kitchen. What is the couverture suitable for? For icing chocolates and bars, for icing cakes and cupcakes and for delicate decorations on desserts and patisserie. How is it used correctly? The couverture is tempered: first melt, then cool and then reheat to processing temperature. A chocolate thermometer helps you to check the temperature. Make sure you prepare the molds carefully: rinse with lukewarm water and gentle detergent without lye or rinse aid, dry thoroughly, polish, hold only by the edge and use at room temperature to ensure that the tempering process remains stable. Tempering is not necessary for fillings. Boil cream and pour it over the drops; the chocolate melts and a smooth ganache for pralines, tarts and cakes is created. With Couverture Milk 0.5 kg, you can achieve glossy surfaces and the typical crunch.Product Name & Allergy Information
| Description | Milk chocolate couverture |
|---|---|
| Eggs and egg products | Does not contain |
| Peanuts and peanut products | Does not contain |
| Fish and fish products | Does not contain |
| Cereals and cereal products containing gluten | Contains |
| Crustaceans and crustacean products | Does not contain |
| Lupine and lupine products | Does not contain |
| Milk and dairy products | Contains |
| Milk sugar (lactose) | Contains |
| Nuts and nut products | May contain |
| Sulphur dioxide and sulphites | Does not contain |
| Celery and celery products | Does not contain |
| Mustard and mustard products | Does not contain |
| Sesame seeds and sesame seed products | Does not contain |
| Soy and soy products | Contains |
| Molluscs and mollusc products | Does not contain |
Nutritional Information / 100 g
| Energy (kJ) | 2355 kJ |
|---|---|
| Energy (kcal) | 565 kcal |
| Fat | 37.00 g |
| of which saturates | 23.00 g |
| Carbohydrate | 51.00 g |
| of which sugars | 51.00 g |
| Protein | 6.10 g |
| Salt | 0.21 g |
| Fibre | 0.00 g |
