Stainless steel angled spatula
Product Features
Have an angled spatula in your kitchen!
An angled spatula is an essential tool to have on hand, especially for pastry lovers.
It will be a great help when you are working with chocolate, laying out your desserts, making perfect glazes etc…
Perfect for spreading sponge cake on a baking mat or smoothing the surface of a cake, it guarantees a clean, professional finish.
Its ergonomic shape ensures a comfortable grip, making it easy to work with precision on even the most elaborate desserts.
In our product range, we also have a small angled spatula that you may find useful.
Contains: 1 angled spatula
Material: stainless steel
Dimensions:
- spatula: 35.5 x 4 x 1.6 cm
- blade: 23.5 x 4 cm
Care: Before using for the first time, wash and dry the spatula in hot water. After each use, wash and dry.