Round cake rings
There are 35 products.
Round cake rings are the classic for mousse cakes, entremets and cheesecakes – and for baking even sponge bases. Here you will find fixed metal cake rings with diameters from 12 to 32 cm. Depending on the series, they are 4, 4.5, 5 or 6 cm high.
How to choose the right ring
- By series: Decora offers rings 4.5 and 6 cm high, Städter 6 cm and Martellato 4 and 5 cm – including the Kreis im Kreis (circle in a circle) model at Ø 22 cm. Several rings from one series in different sizes make a set for small and large cakes with the same look.
- By height: low rings suit fine, flatter layers; 6 cm rings suit classic cakes with several sponge layers and fillings.
- By diameter: diameter and height are given on every product page; for small portions, the rings in the Dessert rings category are a better fit.
- Need height: rings up to 20 cm high are available as adjustable versions in the Adjustable cake rings & frames category.
Frequently asked questions about round cake rings
How do I assemble a cake neatly in a cake ring?
Place the ring on a flat tray, put in a cake card slightly smaller than the ring and line the side with acetate film as high as the ring. Then layer sponge, cream and fruit and leave it to set in the fridge.
Can cake rings go in the dishwasher?
Many rings, such as those by Städter, are dishwasher-safe according to the product description and can be used in the oven, fridge and freezer. Details are given on each product page.
Tip: for smooth sides, film is almost always part of the job – you will find it in the Rhodoid category and the full range under Cake rings & baking frames. For inspiration, visit our pies and desserts blog.