Pectin 325 NH 95
Price:
CHF15.50
VAT included
Product in stock
30 pieces still available
Product Features
| Ingredients | Starched and weakly esterified pectin from fruits E440ii, dextrose; May contain: GLUTEN, EGGS, SOY, MILK, HARD SKIN FRUIT, SWEAT DIOXIDE and SULFITES, LUPINS |
|---|---|
| Weight | 125 g |
| Product Gluten free | No |
| Product Lactose free | No |
| Product suitable for vegetarians | Yes |
| Vegan product | Yes |
| Allergens | None |
| Storage note | Cool and dry at approx. 18°C |
| Country of production | France |
| Product is halal certified | Yes |
| Product is kosher certified | Yes |
Ideal gelling agent for jams and toppings
This gelling agent is used for jams, sauces for toppings, fruit purées, jellied dairy desserts and dietetic and hypoglycaemic products.
Pectin should be cooked for 30 seconds in a boiling preparation. Ideally, it should be mixed with sugar and only added when the liquid is already hot (at least 40°C) to avoid lumps forming.
For gelling to work properly, pectin needs an acidic environment, which is why it is mainly used in fruit jams and jellies, but also certain toppings.
Ingredient : gelling agent : starchy, low-esterified fruit pectin E440ii.
May contain traces of: soya, milk, egg, gluten, nuts, sulphites and lupin.
Suitable for vegetarians.
Directions for use provided on pack.
No nutritional information
Product Name & Allergy Information
| Description | Gelling agent for food |
|---|---|
| Eggs and egg products | May contain |
| Peanuts and peanut products | Does not contain |
| Fish and fish products | Does not contain |
| Cereals and cereal products containing gluten | May contain |
| Crustaceans and crustacean products | Does not contain |
| Lupine and lupine products | May contain |
| Milk and dairy products | May contain |
| Milk sugar (lactose) | May contain |
| Nuts and nut products | May contain |
| Sulphur dioxide and sulphites | May contain |
| Celery and celery products | Does not contain |
| Mustard and mustard products | Does not contain |
| Sesame seeds and sesame seed products | Does not contain |
| Soy and soy products | May contain |
| Molluscs and mollusc products | Does not contain |
Nutritional Information / 100 g
| Energy (kJ) | 1119 kJ |
|---|---|
| Energy (kcal) | 267 kcal |
| Fat | 0.00 g |
| of which saturates | 0.00 g |
| Carbohydrate | 43.00 g |
| of which sugars | 43.00 g |
| Protein | 0.50 g |
| Fibre | 46.50 g |
| Sodium | 1300.00 mg |
