Chocolate mold bunny with basket

Price: CHF69.90
VAT included
Reference 0020-1244 Category Easter bunny chocolate mould Brand miniSchoggi GmbH EAN13 7640179114776
Product in stock
more than 30 pieces available

Product Features

Size Length: 12.5 cm / Width: 5 cm / Height: 20 cm
Approximate weight of the finished chocolate mold 150 g
Country of production Germany
Scope of packaging/set Chocolate mold incl. metal clips
Season & Occasion Spring & Easter
Size of the end product Length: 7.3 cm / Width: 4 cm / Height: 18.5 cm
Material Food-safe polycarbonate
Note Packaging: clear bag with gold bottom, Art: 002986
Care instructions rinse with warm water

Polycarbonate chocolate mold bunny with basket

The chocolate mould bunny with basket is perfect for the Easter season and allows you to create beautiful, detailed chocolate Easter bunnies in true confectionery quality. With its robust polycarbonate, it ensures clear contours, shiny surfaces and a perfect wall thickness - ideal for lovingly designed Easter gifts, filled Easter nests or artistic highlights on the Easter buffet. Before you cast your Easter bunny, clean the mold with lukewarm water and mild detergent without using lye or shine enhancer. Dry it carefully and polish it with non-fraying absorbent cotton so that the finished bunny shines beautifully. Then only touch the edges of the mold and allow it to reach room temperature - this will make the Easter bunny flawless. For a perfect result, temper the couverture in three stages: melt, cool and reheat slightly. A chocolate thermometer keeps a precise eye on the values. When making up your Easter bunny, add small details such as eyes or snout with dark couverture in a glassine cornet. Paint larger areas - such as the cute little basket - with a brush. If you want to make your chocolate Easter bunny colorful, color white couverture with fat-soluble powder paint. Always work clean, dry and grease-free and allow each layer to set well. Once the make-up is complete, brush the entire mold with tempered couverture. Gently tap to release any air bubbles and clean up the edges with the metal horn. Then join the halves together - the clips provided hold everything securely in place. Now fill the mold completely, tap it again, turn it over and pour out any excess chocolate. If necessary, repeat the process to achieve the perfect wall thickness for your Easter bunny. Remove the drops and chill for 5-10 minutes. For a sturdy finish, spread some couverture on baking paper and press the base of the figure into it. After a further 5-10 minutes cooling time, remove the clamps, cool again until the bunny comes off easily (approx. 30 minutes in total) and carefully shape your chocolate Easter bunny. The chocolate mould bunny with basket is perfect for colorful, lovingly designed Easter figures and brings all the magic of chocolate Easter into your kitchen. Thanks to the high-quality polycarbonate, the figurines are particularly easy to shape and shine like something from a confectionery - ideal for delighting young and old alike. Create your own chocolate Easter bunny: rich in detail, radiant and full of Easter joy.

Product Name & Allergy Information

Loading...
Back to top