Cake pops decoration
There are 20 products.
Cake pops decoration turns simple cake lollipops into little works of art. Cake pops are hugely popular because they can be styled for so many occasions – with sugar sprinkles, sugar pearls, edible shapes and small sugar decorations like the ones you will find here.
Festive mixes take centre stage: sprinkle mixes such as Christmas magic, Winter magic, Frosty, reindeer, mistletoe, Christmas wishes, Merry Christmas, Christmas party, Christmas red and gold or Silver Christmas turn your pops into tiny tree baubles. They are joined by edible golden stars, little snowflakes and green fir trees, plus a mix and an assortment of Christmas sugar decorations. The pink and silver or white and gold sets also suit birthdays, christenings and weddings.
Tips for decorating cake pops
- Add the sprinkles straight after dipping while the coating is still wet – once it has set, they will not stick.
- Let excess coating drip off well while slowly turning the stick, so the surface stays smooth.
- Place larger shapes such as stars or fir trees precisely with a dot of melted chocolate.
- Stand the finished pops upright in a polystyrene block until the coating has fully set.
Frequently asked questions
How many sprinkles do I need per cake pop?
Surprisingly few: a pinch is usually enough, especially if you only decorate the top half. One pack therefore covers lots of lollipops – and the rest is ready for your next bake.
Can I use the sprinkles on cupcakes and biscuits too?
Yes, the mixes work just as well on cupcakes, Christmas biscuits, cakes and desserts, so your whole dessert table gets the same look.
Find recipes and ideas in our cake pop recipes, and everything else for perfect cake lollipops in our Successful cake pops section.