chocolate mold

To work chocolate, nothing better than polycarbonate molds.


Very easy to use, you just have to temper your chocolate before pouring it into your mold.
These molds are very robust and allow easy to unmold.


Praline or even half-sphere mold, everything is possible!

chocolate mold
chocolate mold

chocolate mold

To work chocolate, nothing better than polycarbonate molds.


Very easy to use, you just have to temper your chocolate before pouring it into your mold.
These molds are very robust and allow easy to unmold.


Praline or even half-sphere mold, everything is possible!

Easter Eggs Molds

Easter eggs mold

CHF4.00

  • New
Surprise Eggs in plastic

Surprise Eggs in plastic

CHF4.90

  • New
Chocolate mould tablet with stripes

Chocolate mould tablet with...

CHF23.90
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Chocolate mold "The juicer"

CHF22.90
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Chocolate mold "Advent...

CHF8.00
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