Linzer cookie cutter heart with ejector 4.8 cm

Linzer cookie cutter heart with ejector 4.8 cm

The Linzer cookie cutter with heart cut-out in the size of 4.8 cm is ideal for making classic Linzer biscuits evenly and beautifully. The combination of outer ring and heart-shaped inner cut-out gives the cookies the typical Linzer character and ensures a particularly attractive appearance. In addition to sweet pastries, it can also be used to decoratively cut out small slices of bread or pieces of vegetables such as carrot wheels. The mould is also ideal for fondant or marzipan decorations that tastefully complement cakes, cupcakes or desserts. To use, the dough is briefly chilled and then rolled out thinly or to about 0.5 cm. Lightly flour the work surface, rolling pin, hands and mold so that the dough can be cut out cleanly and without sticking. Then cut out the tops and bottoms and bake on baking paper in a preheated oven at 200 °C until golden brown. Thinly rolled out dough produces particularly crispy results, while slightly thicker dough makes for softer biscuits. If the dough becomes sticky, a short cooling break will help, as cold butter gives the dough more stability. Once cooled, the Linzer biscuits can be filled with jam as usual or decorated with royal icing, icing or chocolate. The Linzer cookie cutter with heart cut-out is made of high-quality stainless steel, is robust, suitable for a wide variety of dough types and can be easily cleaned in the dishwasher. With a diameter of 4.8 cm, it is a versatile and practical tool for making decorative Linzer heart biscuits and creative decorative elements quickly and reliably.