Airbrush stencil tulip

Airbrush stencil tulip

With this food-safe, flexible tulip airbrush stencil, you can create intricate tulip motifs on fondant, marzipan and frozen desserts. Before each use, clean the stencil with lukewarm water and dry completely, as residual moisture can affect the fondant or marzipan. The tulip airbrush stencil is reusable, easy to wash off and should be stored flat to prevent deformation. As soon as the desserts are completely frozen, first apply a thin layer of transparent gelatine and then spray with the airbrush. When spraying on vertical surfaces, make sure that the stencil does not slip. It is best to hold it in place with one hand and apply the colors with the other. Check both sides before each reuse to ensure that no paint residue gets onto the surface. If you want to make overlays or reposition the stencil later, mark two opposite edge pieces so that you can place the airbrush stencil precisely at any time.