Chestnut syrup from Monin, 250 ml

Chestnut syrup from Monin, 250 ml

A touch of autumn for your kitchen: with chestnut syrup, you can give your creations a pleasantly round, natural aroma reminiscent of freshly roasted chestnuts. The subtle sweetness is harmonious and never artificial - ideal for enhancing the taste of drinks and desserts. Whether in coffee, hot chocolate or creative drinks - just a small amount is enough to give your drinks a warm, aromatic note. The syrup also shows its versatility in patisserie: refine creams, mousses or cake fillings and give your recipes a special, autumnal nuance. Even sponge cakes can be soaked in it to give them a more intense flavor. The application is uncomplicated and flexible. For a chestnut cake, for example, you can stir around 40 g of syrup into the cream and soak the sponge cake as desired. For a warming chestnut chocolate, mix around 25 g of syrup with 150 g of hot milk and 35 g of couverture - refined with whipped cream if desired to create a particularly creamy drink. Chestnut syrup also provides a balanced sweetness and an unmistakable aroma in desserts in a glass, ice cream or fine sauces. It is easy to measure out and can be combined in a variety of ways - perfect for creative ideas in your kitchen. Chestnut syrup, 250 ml is therefore an ideal choice for anyone who wants to add a special, natural flavor to their recipes.