Cookie cutter shorts

Cookie cutter shorts

Shape summery biscuits and cake decorations with a shorts look - cut out precisely and with clear contours. What is the mold suitable for? For biscuit dough, fondant and marzipan as well as for savory dough; the 5 x 4.5 x 2 cm size is ideal for biscuits, cupcakes and muffins. How to use the mold? Roll out the dough to a thickness of about 0.5 cm, lightly flour the work surface and mold and cut out the motifs. The stainless steel cutter from Städter is robust and can be cleaned in the dishwasher. For crispy results, a classic butter cookie dough with cold butter is suitable; if the dough is too soft, chill it briefly. With the Shorts cutter, you can create summery highlights on cakes, cupcakes and the Guetzli plate. The Shorts cutter is also ideal for cutting out fondant and marzipan elements quickly and cleanly.