Fondant "black" - 250gr
5.30 CHF
Data sheet
- Weight : 250 g
Description
Ideal for decorating cakes, cupcakes, cakepops and other biscuits, or even for modeling flowers, sugar paste Pastkolor, straight from Portugal, will be your best asset in your creative baking.
Ingredients: sugar, corn starch, glucose, vegetable fat, vegetable gum, stabilizer E420, preservative E202. E153 coloring and lemon flavoring.
Store in a cool, dry place.
Mix well before using.
Approximate Weight: 250g
Note: The Pastkolor recipe is the same as the Sweetart recipe used until summer 2016.
Nutritional values per 100 g
| energy | 382 kcal |
| fat (of which satured) | 4,5 g (4,0 g) |
| carbohydrate (of which sugar) | 85,2 g (33,7 g) |
| protein | 0,1 g |
| salt | 0,0 g |
Product Details
0009-0222
27 Items
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