Gelatin spray

Gelatine spray for your fruity cakes

This Gelatine -spray is ideal for enhancing your culinary creations.

It has a neutral taste and is perfect for making cakes, fruit tarts, semifreddos, waffles and fruit salads shine.

It also enlivens the colors of all your confectionery preparations.

This neutral topping is ideal for giving your desserts a glossy and professional finish. It guarantees easy, even and quick application without having to use a brush.

This spray is perfect for :

- protect your creations: It prevents fruit and decorative elements from drying out.

- Visually emphasize: The radiant shine shows off your cakes and pastries to their best advantage.

- Preserve freshness: It forms a thin protective layer that extends the shelf life of your desserts and preserves their taste and texture.

An indispensable ally for perfect and always appetizing-looking desserts!

Contains: 125ml

Ingredients: glucose syrup, water, thickener: agar-agar, acidity regulator: citric acid, preservative: potassium sorbate.

Product is GLUTEN-FREE.

Method of application: Shake well before use. Spray a thin, even layer onto the surface from a distance of 25 to 30 cm. Avoid using the product in excess. Rinse the valve with warm water after each use.

Storage: Store in a cool place. Once opened, consume within 6 months.