Hen Gabi chocolate mold

Hen Gabi chocolate mold made of polycarbonate

This high-quality chocolate mold makes for particularly elegant and artistic chocolate figures at Easter. It is stable, smooth and ideal for repeated molding - perfect for making beautiful Easter creations year after year. The mold is ideal for creating an impressive chocolate hen, which will be an eye-catcher in the Easter nest, a loving gift or a decorative table surprise. Thanks to the smooth, clear surface, the hen can be decorated as desired with colored cocoa butter or tempered couverture, giving it a personal, festive touch that is perfect for the Easter season. To use the mold, first clean it with lukewarm water and mild washing-up liquid, dry it carefully and only touch the edges. Then polish it with soft absorbent cotton to give it a chocolate sheen. Then make up the details of the hen from the outside in, before evenly coating the entire shape with the desired couverture. Gently tap out all the air bubbles and use the clamps provided to secure the two halves of the mold. Then fill the mold, pour out any excess chocolate and set the hen in a cool place. Finally, the base is placed on baking paper to create a thin-walled, elegant figure with a clean finish. The smooth surface of the mold not only makes it easier to clean, but also ensures that even children will have no problems with casting. The clear design offers plenty of scope for creative decorations in white, milk or dark couverture, turning each hen into an individual Easter work of art. Decorated with a little colored cocoa butter, this shape is one of the most elegant and versatile Easter shapes. The robust polycarbonate quality of miniSchoggi is designed for many uses and, with the right care, guarantees long-lasting enjoyment - perfect for celebrating the Easter tradition with home-made chocolate figures every year.