Cookie cutter for eclairs

Cookie cutter for eclairs

The eclair cutter makes it possible to create precisely fitting decorations, bases and fillings that are exactly the right size for eclairs. It is ideal for cutting out shortcrust pastry, fine crispy bases or fresh jelly fillings and ensures clean, even results. The tool is also ideal for chocolate decorations and frozen fillings that need to be precisely matched to the desired size. Thanks to its sophisticated shape, dough and inserts can be cut out quickly, cleanly and efficiently. To use, simply place the prepared dough, base or filling and cut out with light pressure. This creates uniform elements in no time at all, giving eclairs a professional and harmonious appearance.