Zuckerdekor Samichlaus Mütze, 12 Stück

Sometimes it takes very little to make a bake look immediately festive. A red St. Nicholas hat on a cupcake – and the Christmas atmosphere is set before the first bite is taken. The Sugar decoration St. Nicholas hats from FunCakes make exactly that possible. They are made from hardened royal icing, shaped, dried, and ready for use. The result is lightweight, dimensionally stable figures in red and white that have a pleasant vanilla flavour and immediately catch the eye on any bake. Twelve pieces per pack – enough to give an entire Christmas bakery a festive finishing touch.

The Sugar decoration St. Nicholas hats are ready to use from the very first moment. On a moist surface such as Buttercream, Ganache, or icing, the St. Nicholas hat adheres immediately when gently pressed into place. No glue, no tools, no effort. On dry Fondant, a small dab of edible glue or melted chocolate on the underside of the figure is sufficient. Press gently, wait a moment – and the St. Nicholas hat sits securely in place. Important to know: sugar figures are sensitive to moisture and must not be stored in the refrigerator. Moisture makes the figures soft and the fine details are lost. If the finished decorated bake needs to be chilled, it is best to place the St. Nicholas hats on shortly before serving. Store the remaining Sugar decoration at 12–20°C in a cool, dry, and light-protected place – this keeps the figures dimensionally stable and ready for use at any time.

The St. Nicholas hats suit almost any bake and add just the right festive touch everywhere. On a celebration cake, they can be used as a topper, arranged as an even border decoration, or placed as a loose group on the Cake base. Each variation looks immediately festive and considered. On cupcakes, place a hat centrally on the Buttercream, press gently, and complement as desired with edible Glitter or Sprinkle decor. The result is festive cupcakes that make an immediate impression at any Christmas celebration. On home-baked Gingerbread, the St. Nicholas hat provides the crowning finish. Place the decorated Gingerbread in a Transparent bag, tie it with a ribbon – and a St. Nicholas greeting created with care is ready. Placed on festive desserts such as tiramisu, mousse au chocolat, or in dessert glasses just before serving, the St. Nicholas hat transforms any dessert buffet into a Christmas experience in seconds.

Twelve St. Nicholas hats, twelve ways to bring the Christmas spirit to the table. On the cake, on the cupcake, on the Gingerbread, or in the dessert glass – wherever the red St. Nicholas hat appears, Christmas begins a little earlier. Ready to use, edible, and placed in seconds. Place, press gently – and the Christmas magic is set. No baking, no modelling, no effort. Just a result that delights immediately and shows: Christmas is sometimes found in the smallest details. Let Christmas come! Merry Christmas!