Martellato praline mold coffee beans, 18 pieces

Martellato chocolate mold coffee beans made of polycarbonate, 18 pieces

Praline mold coffee beans, 18 pieces. With the crystal-clear polycarbonate mold, you can create detailed chocolate beans with a brilliant surface and effortless shaping. What is the mold suitable for? For uniform coffee beans with a sophisticated look - ideal for decorating a praline or chocolate bar. The praline mold contains 18 cavities; each bean measures approx. 4 cm x 2.8 cm x 0.4 cm and provides small moments of indulgence. How to use it? Clean, dry and polish with a non-fibrous absorbent cotton; hold the mold by the edge only and use at room temperature. Temper high-quality couverture in three stages (melt, cool, reheat) and check the processing temperature with a chocolate thermometer. Pour tempered couverture into the mold, remove air bubbles by tapping, remove excess chocolate and leave to cool in the refrigerator for 15 minutes. After the cooling time, remove the coffee beans from the mold and place on a praline, for example.