Natural Powder color Lemon

Would you like to add a bright touch to your desserts with a colouring powder?

Here is a natural coloring powder which will be ideal for coloring your creams, icings, ice creams, etc.

The advantage of this powder, after its natural origin, is that it won't change the texture of your preparations.

Note that some colors such as red and blue have a little trouble to keep when cooking.

Ingredients: Maltodextrin, Rice protein, Colouring : Curcumin, Antioxidant : Citric acid.

Contains: 1 jar of 10 g of lemon colour

Storage: Protect from light and moisture after opening

Directions for use:

• to preserve the color, cold use recommended (icing)
• If the powder is compacted, crush it with a spoon
• Incorporate directly into the preparation or dilute in a few drops of water.

For different shades of yellow, we also have a natural yellow powder color No nutritional information

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