Blond Dulcey chocolate 35% 1kg - Valrhona
50.10 CHF
Data sheet
- Weight : 1 kg
- Min Cacao : 35%
Description
THE ultimate Blond chocolate couverture, Dulcey from Valrhona!
Blond chocolate (32% cocoa butter minimum).
The reference in terms of great chocolate for the most prestigious gastronomic establishments, Valrhona invites you into the secret of chefs with this exceptional chocolate. Dulcey has a biscuit taste, even milk jam.
Easy to measure and melt thanks to their unique shape, discover for your pastries the Valrhona chocolate beans chosen by the professionals of the gastronomy. You can use them for your decorations, coatings, ganaches and chocolate drinks for example.
But also for ice cream, icing or your mousse. Let your imagination run wild and use them for other purposes...
You can find our various couvertures in our special category.
Valrhona Blond "Dulcey" 35% is the preferred choice for those looking to add a touch of sophistication to their creations. Its velvety texture and unique taste open up a world of possibilities in making extraordinary desserts. From the simple pleasure of enjoying a chocolate bar to the most elaborate recipes, Dulcey is your ally in impressing and delighting.
Ingredients: Cocoa butter, sugar, whole milk powder, skimmed milk powder, whey, butter, emulsifier (sunflower lecithin), natural vanilla extract. Nuts and soja may be present.
| energy | 2506 kJ, 602 kcal |
| fat (of which satured) | 43 g (26 g) |
| carbohydrates (of which sugar) | 45 g (45 g) |
| protein | 8 g |
| salt | 0,52 g |
The Secret to a Successful Dessert
Product Details
0003-0072
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