Cookie cutter swan, 7 cm

Cookie cutter swan, 7 cm

This beautifully shaped cutter brings elegant swan motifs to your biscuit tray and is suitable for both sweet and savory doughs. The swan cutter measures 7 cm and is just as suitable for biscuit and butter dough as it is for fondant or marzipan.what is it suitable for? For Mailänderli, classic biscuits or as a fine motif for cake decorations with fondant and marzipan.how is it used? Roll out the dough thinly on a floured work surface with a rolling pin, cut out the shapes and place them on a baking tray lined with baking paper. The biscuits are particularly crispy when rolled out thinly; for softer biscuits, leave the dough about 0.5 cm thick. Bake in a preheated oven at 200 °C until golden brown and leave the biscuits to cool. Decorate as desired with icing or royal icing and a little food coloring to create individual swan motifs.tip: Cold butter is suitable for kneading dough as it provides stability. If the dough becomes sticky, chill briefly. Cleaning after baking is easy: The stainless steel cutter can be rinsed under running water or cleaned in the dishwasher.