Mini cookie cutter rocking horse

Mini cookie cutter rocking horse

Add a touch of nostalgic charm to your baked goods with the mini rocking horse-shaped cookie cutter. The small rocking horse made of stainless steel is the perfect companion for delicate decorations on biscuits, cakes and aperitif cookies. The shape is particularly suitable for Spitzbuben biscuits, where the rocking horse appears as a decorative cut-out in the top cookie. The motif also looks playful and lovely as a topper on cupcakes, muffins or baby shower and children's birthday cakes. Fondant, marzipan and flower paste can be cut out just as easily as classic Butterguetzli or Mailänderli dough. The mini cutter is a charming detail for children's birthday parties, baby showers and snack boxes. Small rocking horses are created from slices of cheese, carrots or cucumber to playfully enhance aperitif platters and children's plates. It is best to dust the work surface and mould with baker's starch instead of flour. Baker's starch is much finer, reliably prevents sticking and remains invisible after baking. Roll out the dough to a thickness of about 0.5 cm and quickly cut out the rocking horses. Place the biscuits in the preheated oven and bake until golden brown. The baking temperature and duration vary depending on the type of dough and are specified in the respective recipe. A few basic rules are worth following to ensure successful results. Dough that sticks to the tin needs to be left to cool. If it is rolled out too thinly, the design will break; if it is too thick, the silhouette will look spongy. And another classic: Kneaded dough requires cold butter, never soft butter. After cooling, decorate the rocking horses with royal icing, icing or tempered chocolate. Delicate pastel shades go particularly well with this nostalgic motif. The mini cookie cutter made of stainless steel is dishwasher-safe and can be used for a long time. A little helper for very special baked goods.