Long bread mould
Price:
CHF22.30
VAT included
This long Baking tin by Wilton, made from anodised aluminium, is suitable for the professional production of breads, cakes, and Brioche. With a size of 40 x 10 x H. 10 cm, it ensures even baking results and easy release.
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13 pieces still available
Product Features
| Size | Länge: 40 cm / Breite: 10 cm / Höhe: 10 cm |
|---|---|
| Material | Aluminum |
A versatile tool for the professional baker
The long Wilton bread baking tin made from anodised aluminium is, thanks to its elongated shape, equally suited to producing golden-brown loaves, cakes, or soft Brioche. This versatility makes it a practical all-rounder in a professional baking range.
Consistent baking results through high-quality material
With dimensions of 40 x 10 x H. 10 cm, the anodised aluminium ensures even heat distribution and thus a reliable, consistent baking result with every use. For even browning, it is recommended to bake exclusively on the top rack of the oven.
Care instructions for professional use
The tin should be washed by hand with warm soapy water and must not be placed in the dishwasher; metal utensils should also be avoided to prevent scratching. Occasional discolouration caused by acidic foods does not affect baking performance and does not constitute a quality defect.
