Cookie cutter deer large

Cookie cutter deer large

Shape biscuits, fondant or marzipan in the classic deer shape - clean, precise and child's play. The robust stainless steel cutter from Städter is suitable for various doughs, from butter biscuits to shortcrust pastry, as well as for fondant and marzipan. What is it particularly suitable for? For cookies, cake decorations and winter motifs that look elegant on cupcakes or muffins. How is it used? Roll out the dough evenly with a rolling pin, flour your work surface, hands and tin and cut out the deer; if the dough is approx. 0.5 cm thick, the embossing will remain visible after baking; if rolled out thinner, the biscuits will be crispier. Place the shapes on a baking tray lined with baking paper and bake in a preheated oven at 200 °C until golden brown. Once they have cooled, you can decorate them with royal icing, icing or chocolate. With the large deer cutter, you can achieve even results and after use, simply clean the mold in the dishwasher. The large deer cutter is a reliable companion for baking with children as well as for finely decorated occasions.