Muscovado sugar

Muscovado sugar

Muscovado is an unrefined, brown cane sugar. Its high molasses content contributes to its subtle aromatic notes, reminiscent of dates and candied figs, enveloped in aromas of licorice and caramel candy. On the palate, it has a smooth texture that immediately melts on the tongue and reveals a beguiling taste of creamy caramel. Perfect companion: thanks to its texture, it harmonizes with modern cuisine, where sweet and salty combine, but also with a classic chocolate fondant. It is therefore ideal for a cake with candied fruit, sprinkled on a white peach compote, for caramelized, roasted bananas, flambéed with dark rum, on a bourbon vanilla ice cream or in a salted butter caramel. Terre Exotique is a small family business and takes customers on a journey to discover the diversity of spices from around the world. Terre Exotique's aim is to raise awareness of biodiversity while retaining the originality of the product. Oils, spices, salts and other products have long been available to professional restaurateurs as well as amateur chefs. However, more specialized spices can only be found in upmarket restaurants. Terre Exotique wants to make valuable and exotic spices accessible to all interested parties and bring gastronomic diversity into every kitchen.