Croissant cube mold with lid, 6cm

Croissant cube mold with lid, 6cm

The croissant baking tin cube (6 cm) enables trendy, square croissant baked goods with a modern look and even results. Made of dimensionally stable, stainless steel, it ensures a clean shape and a particularly even baking structure. The closed design supports a crispy crust, while the inside remains airy and the flavors are optimally preserved. Each mold has a capacity of approx. 70 ml and is ideal for creative pastries in a handy cube format. To use, the mold is lightly greased, filled with cut dough and sealed. After a resting time at room temperature, the pastries are baked until golden brown and the typical cube shape is achieved. The mold can then be easily opened and the pastry removed. After baking, the croissant cubes can be filled and decorated as desired, from classic cream fillings to modern dessert variations with icing or toppings. This results in versatile, creative pastries for brunch, dessert or special occasions. Gentle hand washing is recommended for cleaning to preserve the surface in the long term.