Baker's knife with olive wood handle

Baker's knife with olive wood handle

With the baker's knife with olive wood handle, you can cut bread dough precisely and cleanly. The knife is handcrafted in Austria and is an elegant gift for bread bakers. The wooden handle is comfortable to hold and makes the knife a special tool. The sharp blade ensures clean cuts, allowing the dough to be cut cleanly when baking. This allows the dough to tear open and form a nice crust when baking. Please be careful when using, as the blade is very sharp. The knife is suitable for breads, baguettes and many other dough pieces. Straight, diagonal and decorative cuts are easy to make. First shape the dough piece and let it rise according to the recipe. Then apply the blade with a smooth movement and cut the dough in the desired place. Clean the baker's knife carefully by hand after use. With this handmade baker's knife from Austria, you have a beautiful and practical tool for your breads and baguettes.