Drip cake glaze pastel pink, 300 g

Drip cake glaze pastel pink, 300 g

With the Super Sprinkle Drip Cake Glaze, you can create even drips and delicate color accents on cakes and coated cakes in no time at all. What is it suitable for? For decorative drips and as a base for adding meringues, broken chocolate, fruit, flowers, macarons or sprinkles. How is it used? Place the bottle without the lid in the microwave for 30 seconds at 800 watts, close and knead well. Then heat for a further 20 seconds, knead again and then repeat at 10-second intervals until the icing is completely liquid. Alternatively, place the bottle upright in a hot, non-boiling water bath for 10 minutes, knead well and place in the water bath for a further 5 minutes if necessary. The narrow opening makes it easy to spread the icing on cakes or cupcakes. Thanks to the integrated sealing cap, you can simply close the leftovers, store them in a cool, dry place and reheat them several times if necessary. Important: Never heat above 50 °C, otherwise the icing can burn and become gritty. Also, make sure that no water gets into the bottle - otherwise the glaze will clump together.