Mold for 12 mini chocolate bars

Mold for 12 mini chocolate bars

With the polycarbonate mold for 12 mini chocolate bars, you can make small, perfectly glossy chocolate bars in no time at all, which are ideal as gifts, tasting snacks or for creative decorating projects. The high-quality mold made of robust polycarbonate ensures optimum heat distribution and guarantees that the mini bars come off easily and cleanly after cooling. Thanks to its strong stability and smooth surface, the mold always achieves a professional result. Before use, the mold should be cleaned with lukewarm water and a mild, alkali-free detergent and then dried completely. To enhance the shine of the mini plates later on, it is advisable to gently polish the inner surfaces with non-fraying absorbent cotton or a soft handkerchief. The mold should then only be touched at the edges to avoid leaving fingerprints and it must be at room temperature before filling. It is best to use high-quality couverture, which is tempered using the classic three-stage process: Melting, cooling and reheating. A chocolate thermometer is helpful to ensure the ideal processing temperature is reached. Cocoa butter colors, which are carefully heated to a maximum of around 40 °C, are suitable for colored accents. To create sprinkling effects, pour some liquid paint onto a spoon and swirl it over the edge of the spoon into the mold using a brush. After a short drying time of five to ten minutes, a second coat of paint can be applied over the entire surface, whereby excess paint can simply be removed with a metal horn. The tempered couverture is then filled into a piping bag, either pure or mixed with fine sprinkles, and poured evenly into the 12 small cavities of the mold. Tapping lightly causes air bubbles to rise and the surface of the mini bars becomes beautifully smooth. The mold is then placed in the refrigerator for about ten to fifteen minutes. If the bars are not yet fully detached, the cooling time can easily be extended by a few minutes. The polycarbonate mould for 12 mini chocolate bars offers a wide range of creative possibilities - from colored sprinkles to dried fruit and elegant metallic effects to chocolate gitattos. Even small details give the mini bars a charming, sophisticated touch. In no time at all, you can create individual small chocolate bars that are perfect for giving as a gift, as a small gift or for your own moments of indulgence.