Mold for classic chocolate bars, 3 pieces

Mold for classic chocolate bars, 3 pieces

With the polycarbonate chocolate bar mold with three cavities, you can create perfectly glossy and even chocolate bars in a classic size in no time at all. The high-quality, particularly robust polycarbonate mold guarantees an excellent gloss and ensures that the finished bars come off easily and cleanly after cooling. This makes it ideal for creative chocolate projects at home, for gifts or for anyone who likes to personalize their chocolate bars. For optimum results, first clean the mold with lukewarm water and a mild, lye-free detergent. It should then be allowed to dry completely and the inner surfaces are best polished with non-fraying absorbent cotton or a soft handkerchief. As soon as the mold is shiny and clean, it should only be touched at the edges to avoid fingerprints and must be at room temperature. The couverture used is tempered in the classic way by first melting it completely, then cooling it down and then heating it slightly again. A chocolate thermometer is a great help here to find the ideal processing temperature. If you want to create colorful effects, cocoa butter colors are ideal. These are carefully heated to a maximum of around 40 °C. For speckles, pour some liquid paint onto a spoon and brush it over the edge so that fine drops land in the mold. After a short drying time of five to ten minutes, a second coat of paint can be applied. Excess paint can be easily removed with a metal horn. The perfectly tempered couverture is then filled into a piping bag, either pure or with a little sprinkle decoration, and poured evenly into the three cavities of the mold. Tapping lightly brings air bubbles to the surface and gives the bars a smooth, clean surface. The mold is then placed in the refrigerator for around ten to fifteen minutes. If the bars are not yet fully detached, the cooling time can simply be extended slightly. The polycarbonate mould with three moulds for classic chocolate bars opens up countless decorative possibilities - from colored sprinkles and dried fruit to metallic or tattoo effects. Even small details give your bars a sophisticated and individual touch. In no time at all, you can create personalized chocolate bars that are perfect as gifts or simply for your own indulgent moments.