Dough wheel with smooth and corrugated wheel

Dough wheel with smooth and corrugated wheel

With a smooth and a wavy cutting wheel, you can create pastry edges and decorations in no time at all. Whether sweet Linzertorte, Bündner Nusstorte, covered pie or savory Maultaschen and ravioli - even edges are a reliable success. Double pastry wheel, wavy and smooth cuts shortcrust pastry, puff pastry and pasta dough precisely and forms straight or wavy lines as required. How to use it? Run along the edge of your pastry or press and roll over the edges of ravioli to create clean grooves. What else is it suitable for? It can also be used to decoratively cut fondant and marzipan. The tool is made from high-quality, sturdy stainless steel, is rust-proof and dishwasher-safe - ideal for amateur bakers. The pastry wheel model with smooth and wavy wheel makes everything faster and more even, from cake decorations to pasta.