Angel Food Cake Baking tin

Price: CHF30.50
VAT included
Reference 0001-0601 Category 3D Cake pans / Kugelhopf Brand Decora EAN13 8024622049010
Last items in stock
12 pieces still available

Product Features

Angel Food Cake Baking tin

Bake a delicious Angel Cake

With this baking tin you can prepare delicious cakes such as Bundt cake, Ciambella or Angel Cake! This baking tin from America was specially designed for making the famous Angel Cake. It is indispensable for achieving that ultra-light texture through stiffly beaten egg whites. Serve the cake with whipped cream and some fruit — a true delight!

Cool upside down for easy release

The feet of the tin allow the cake to be cooled upside down, so that it releases more easily from the tin thanks to gravity. Inverting it also prevents the airy structure from collapsing afterwards.

How to use it step by step

In practice, you fill the lightly whipped egg white batter into the ungreased tin, bake it through, and then place it upside down on its feet to cool: this keeps the crumb tall and stable while the cake slowly pulls away from the sides. Thanks to the central tube, the heat is distributed evenly, so the batter bakes through properly in the middle and rises beautifully.

Would you like to discover more types of cake tins?

Discover our complete range of round, square, rectangular, and Hemisphere baking tins for all your baking needs! This also includes special tins for a variety of specialities.

  • Contains: 1 Baking tin
  • Dimensions: Ø 25 cm x H. 11 cm
  • Material: Aluminium
  • Origin of the cake: America
  • Care: Not dishwasher-safe, wash by hand

Does the tin need to be greased before baking?

For the classic Angel Cake, the tin is deliberately left ungreased, as the airy egg white batter needs the sides to climb up and hold itself stable. This keeps the crumb firm and allows the cake to reach its characteristic height, while still releasing effortlessly once cooled.

Why is the cake cooled upside down?

The freshly baked Angel Cake is still very soft and airy and would collapse in the tin. Placed upside down on its feet, it hangs downwards while cooling, retaining its airy height and then releasing more easily from the tin thanks to gravity.

A tin for baking enthusiasts who wish to bake this airy classic with guaranteed results. Order conveniently online and look forward to a cake that is as light as a cloud.

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