Edible rose petals 100 g

Edible rose petals 100 g

Even at first glance, they give every dish a sophisticated, delicate and romantic touch: the edible rose petals 100 g are high-quality petals for decorating sweet and savory dishes and impress with a delicate, natural rose flavor that subtly refines your creations without overpowering them. The application possibilities are versatile and inspiring: whether éclairs, macarons, cakes, cupcakes, biscuits or pralines - the rose petals add elegant floral accents everywhere. They also add a special, surprisingly subtle touch and a stylish appearance to savory dishes such as salads, ravioli, soups or bread. They are easy to use: sprinkle the rose petals directly over or around your food. They adhere particularly well to soft surfaces such as buttercream, icing, glazes or creams and are easy to press on. For firmer or dry surfaces, a little edible glue can be used if required. For macarons, the leaves can be applied directly to the decorated shells before baking, while they are particularly effective on éclairs when the icing is still soft. They also come into their own when making pralines: placed on soft couverture, they create an elegant, floral decoration after hardening. For bread and pastries, it is advisable to apply the decoration after baking, as the flowers can darken during the baking process. This makes the edible rose petals 100 g a sophisticated, fine and versatile decoration that not only gives your dishes a delicate rose aroma, but also a delicate flavor and gives every dish a special, elegant look.