Silicone mould biscuit leaf mix
Price:
CHF29.50
VAT included
Last items in stock
13 pieces still available
Product Features
| Size | Length: 30 cm / Width: 20 cm |
|---|---|
| Quantity | 45-piece |
| Country of production | Italy |
| Scope of packaging/set | 3 different leaf shapes in 15 pieces each (total 45 leaves) |
| Material | Food-safe silicone |
| Note | Heat and cold resistant from 230 degrees to - 20 degrees |
| Application note | Suitable for Hüppen and decorative work |
| Care instructions | Wash before first use / dishwasher safe |
| Size of the motif | Diameter: 3.2 cm |
Silicone mold Hüppen leaf mix, 45 pieces
With the Hüppen leaf mix silicone mold, 45 pieces, you can create delicate leaf decorations from Hüppen mass in no time at all. The fine leaf motifs give your creations an elegant and natural look and are perfect for desserts, starters or cake decorations. Particularly practical: you can make 45 leaves at the same time - ideal for efficient work and varied decorations. Thanks to the flexible silicone mold, the delicate bites are easy to remove and retain their detailed structure. In just a few simple steps, you can create several crispy leaf bites that will turn your plates into small works of art. Whether sweet or savory - there are no limits to your creativity.
Making crispy Hüppen yourself is easy
Beautiful edible decorations don't have to be complicated. With the silicone mold, you can make elegant decorative elements from a simple Hüppen mass in no time at all. Spread a thin layer of the mixture over the mold, remove it cleanly and bake the Hüppen briefly in the oven. It is important to spread the mixture really thinly - this will make the Hüppen particularly crispy. After baking, the leaves can be carefully removed while still warm and easily shaped if required. After cooling, they retain their shape and provide the perfect crunch. The bites can be flavored as desired - neutral, savory or sweet - for example with spices, fruit powder or cocoa. This creates versatile decorations for ice cream, mousse, cakes, salads or sophisticated starters.
Creative diversity - far more than just Hüppen
This silicone mold is also a real all-rounder for creative decorations. You can use it with fondant or flower paste by rolling out the mixture thinly and pressing it into the mold. This creates detailed leaves that elegantly enhance your cakes and cupcakes. With tempered chocolate, you can create exquisite chocolate leaves that will enhance the look and taste of any dessert. The 45 indentations allow you to create a variety of leaf decorations in no time at all, giving your creations a particularly lively appearance. The mold is heat and cold resistant, so you can easily use it in the oven, fridge or freezer. This gives you complete freedom to be creative and you can make baked, chilled or frozen elements.
Practical, flexible and durable
The high-quality silicone mold is tasteless, flexible and particularly easy to use. The delicate leaves can be removed effortlessly thanks to the flexible structure. Before using for the first time, we recommend cleaning the mold briefly in warm water with a little washing-up liquid. You can then get started straight away - especially when making Hüppen, it is advisable to lightly grease the mold so that the fine structures are perfectly preserved. After use, the mold is easy to clean and is also dishwasher-safe. To ensure a long service life, you should keep them clean and dry, as flat as possible and without creases.



























