Silicone mould for wafer sea of blossoms
Price:
CHF29.50
VAT included
Product in stock
22 pieces still available
Product Features
| Size | Length: 30 cm / Width: 20 cm |
|---|---|
| Quantity | 24-piece |
| Country of production | Italy |
| Scope of packaging/set | 3 different flower shapes on 8 pieces each (total 24 flowers) |
| Material | Food-safe silicone |
| Note | Heat and cold resistant from 230 degrees to - 20 degrees |
| Application note | Suitable for Hüppen and decorative work |
| Care instructions | Wash before first use / dishwasher safe |
| Size of the motif | Diameter: 3.5 cm |
Silicone mold Hüppen sea of flowers, 24 pieces
With the "Hüppen Blütenmeer" silicone mold, you can create delicate flower decorations from Hüppen mass in no time at all. The delicate motifs give your creations an elegant and professional look and are perfect for desserts, starters or cake decorations. Particularly practical: you can make 24 flowers at the same time - in 3 different flower shapes for a wonderful variety. Thanks to the flexible silicone mold, the delicate bumps are easy to remove and retain their detailed shape. In just a few simple steps, you can create several crispy flower bites that will turn your plates into little works of art. Whether sweet or savory - there are no limits to your creativity.
Making crispy Hüppen yourself is easy
Beautiful edible decorations don't have to be complicated. With the silicone mold, you can make elegant decorative elements from a simple Hüppen mass in no time at all. Spread a thin layer of the mixture over the mold, remove it cleanly and bake the Hüppen briefly in the oven. It is important to spread the mixture really thinly - this will make the Hüppen particularly crispy. After baking, the flowers can be carefully removed while still warm and easily shaped if required. After cooling, they retain their shape and provide the perfect crunch. The bites can be flavored as desired - neutral, savory or sweet - for example with spices, fruit powder or cocoa. This creates versatile decorations for ice cream, mousse, cakes, salads or sophisticated starters.
Creative diversity - far more than just Hüppen
This silicone mold is also a real all-rounder for creative decorations. You can use it with fondant or flower paste by rolling out the mixture thinly and pressing it into the mold. This creates detailed flowers that elegantly enhance your cakes and cupcakes. With tempered chocolate, you can create exquisite chocolate flowers that will enhance the look and taste of any dessert. The combination of 24 cavities and 3 different designs gives you a beautiful variety of flowers in no time at all, making your creations look particularly vibrant. The mold is heat and cold resistant, so you can easily use it in the oven, fridge or freezer. This means you are completely free to be creative and can make baked, chilled or frozen elements.
Practical, flexible and durable
The high-quality silicone mold is tasteless, flexible and particularly easy to use. The delicate flowers can be removed effortlessly thanks to the flexible structure. Before using for the first time, we recommend cleaning the mold briefly in warm water with a little washing-up liquid. You can then get started straight away - we recommend lightly greasing the mold, especially when making Hüppen, so that the fine structures are perfectly preserved. After use, the mold is easy to clean and is also dishwasher-safe. To ensure a long service life, you should keep them clean and dry, as flat as possible and without creases.
























