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Data sheet
Description
Do you dream of creating desserts with unique shapes but lack ideas? Then this mould is for you!
Two parts for endless creations:
- The first part in the shape of an "eclair" offers perfect cavities for all kinds of preparations: Ice cream, mousse, cookies, bavarois or even original fillings. Once frozen, your creations can be easily removed from the mould thanks to the flexibility of the silicone.
- The second part with a slight snake shape is just as versatile! Fruit mousse, mascarpone whipped cream, coulis... Let your imagination run wild and have fun combining flavours and textures.
With this original design mould, you can create surprising and elegant desserts suitable for any occasion.
Discover our wide range of individual dessert moulds. Here you will find a varied selection of beautiful desserts that will delight the eyes and palates of your guests.
Let yourself be inspired and create sweet delicacies that will leave a lasting impression!
Contains: 2 moulds with 6 cavities each (1 "éclair"-mould and 1 top mould)
Material: silicone
Dimensions and volume "éclair"-mould:
- entire mould: 30 x 17.5 cm
- one cavity: 13 x 3.8 x h. 2.8 cm
- volume: 6 x 120 ml / Total 720 ml
Dimensions and volume top mould:
- entire mould: 24 x 13 cm
- one cavity: 10.9 x 2.4 x h. 1.2 cm
- volume: 6 x 22 ml / Total 132 ml
Use: temperature resistant from -60°C to +230°C. Microwave and dishwasher safe