Large lily cookie cutter with lever - for cake decorating

Large lily cookie cutter with ejector - for cake decorating

This cutter with practical ejector forms large lilies from fondant, Massa Ticino, flower paste or marzipan for cakes, cupcakes and cake pops in no time at all. What is it particularly suitable for? For impressive, uniform flowers that will immediately enhance your cake decorations. How is it used? Roll out the sugar paste, rolled fondant, marzipan or flower paste thinly on a silicone mat or some baking starch. Press the cutter onto the mixture and apply light pressure, just like when cutting biscuits. Then lift the shape with the cut-out piece and refine the edges with a modeling tool if necessary. Optionally, trace details with food coloring or egg white spray glaze to achieve color nuances and gentle gradients. The large lily cutter is easy to use and is a reliable eye-catcher on your cake. In combination with matching embossing dies, you can create decorative flower structures in no time at all. With the large lily cutter, you can create professional results step by step.