Icing "Yellow"
Product Features
Decorate cakes, tarts with a drip or decorate eclairs, cupcakes, entremets, cookies and other pastries easily with this chocolate-flavored tube.
It is ready to use and allows you to create a colorful glaze/drip in just a few moments! It dries very quickly.
Glazing desserts has never been so easy!
Preparation: Remove the lid. Heat in the microwave (max. 800 W) for 15-20 seconds, put the lid on and shake well. Repeat this process until the chocolate has completely melted.
Caution : If heated too much, the chocolate can burn and is no longer usable! Clean the lid with warm water after use. Can be reheated after use.
Color: Yellow
Flavor: Chocolate
Ingredients: sugar, vegetable oil (palm, shea), skimmed milk powder , emulsifier: soy lecithin, salt, flavoring, coloring: E160a.
Net weight: 130 g
| Energy | 2450 kJ, 580 kcal |
| Fats (of which saturated) | 38 g (36 g) |
| Carbohydrates (of which sugar) | 58 g (58g) |
| Dietary fiber | <0,5 g |
| Protein | 3 g |
| Salt | <0,5 g |
