Data sheet
Description
With this tube of chocolate-flavoured instant icing, you can easily decorate your cakes, drip cakes, eclairs, cupcakes, cookies and other baked goods. With this ready-to-use product, you can create a colourful coating worthy of a great pastry chef in just a few moments and it dries ultra-fast.
Glazing your desserts has never been so easy! Want to add another colour to your creation? Opt for one of our drip glazes on our dedicated page. Let your creativity run wild and impress your guests with desserts that are as beautiful as they are delicious!
Contains: 1 maroon icing
Taste: chocolate
Ingredients: sugar, vegetable oil (palm, shea), fat reduced cocoa powder (16%), emulsifier: soy lecithin, aroma.
Net weight: 130 g
Use: Remove the lid. Heat in the microwave (max. 800 W) for 15-20 seconds, put the lid on and shake well. Repeat this process until the chocolate is completely melted.
Caution! If heated too much, the chocolate can burn and is no longer usable! Clean the lid with warm water after use. Can be reheated after use.
| energie | 2350 kJ, 570 kcal |
| fat (of which saturated) | 38 g (36 g) |
| carbohydrates (of which sugars) | 50 g (48 g) |
| Fibre | 5 g |
| protein | 3,5 g |
| salt | <0,5 g |