Set for chocolate fondue

Price: CHF27.50
VAT included
Reference 0020-3838 Category Chocolate and praline utensils Brand miniSchoggi GmbH EAN13 7611028130889
Last items in stock
10 pieces still available

Product Features

Size Ø 13 cm / height: 14.5 cm
Suitable for Chocolate fondue
Scope of packaging/set Fondue caquelon Ø 13 cm, mini rechaud, 4 fondue forks, 1 rechaud candle
Material Caquelon: ceramic
Application note Use on a heat-resistant surface
Care instructions Caquelon can be cleaned in the dishwasher, wash base and fondue fork by hand

Set for chocolate fondue

A chocolate fondue is the highlight of any children's birthday party and also the perfect, creative end to a sociable evening. It combines playful enjoyment with a cozy get-together and ensures smiling faces and unforgettable moments in no time at all. As soon as the delicately melting chocolate releases its seductive aroma, an atmosphere is created that invites you to linger, share and enjoy together. Whether in a small circle with the family, during a relaxed evening with friends or as a special highlight at a celebration - a chocolate fondue brings people together in a delightful way. To prepare it, place around 70 to 100 g of couverture drops per person in the caquelon and melt them gently over a bain-marie. Stir the chocolate regularly and make sure that it does not get too hot so that it retains its velvety, shiny consistency. For a particularly melt-in-the-mouth and smooth mixture, it is advisable to stir in an additional 10% cocoa butter - based on the total proportion of couverture used. If you wish, you can also add a dash of cream to make the chocolate even creamier. Alternatively, the couverture can be melted in the microwave at short intervals - it is important to stir it every now and then. With a matching chocolate fondue set, you can serve the melted chocolate in style and keep it nice and warm so that you and your guests can enjoy every bite in peace. The choice of garnishes is almost limitless: Fresh fruit such as strawberries, pineapple, grapes or mango harmonize wonderfully with the warm chocolate and ensure a perfect balance between freshness and sweetness. Apple and banana pieces, kiwi, cherries or peaches also offer a variety of indulgent moments. If you prefer something crunchier, go for nuts, cookie cubes or cookies. Marshmallows become wonderfully soft in the warm chocolate and provide a particularly smooth mouthfeel. Chocolate fondue also invites you to get creative: Refine your delicacies with brittle, coconut flakes or other toppings and keep discovering new flavor combinations. Whether as the sweet centerpiece of a dessert buffet, the highlight of a birthday party or a romantic surprise - a chocolate fondue creates unforgettable moments of indulgence and brings people together in the most beautiful way.

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