Stencil / Stencil pearl necklace

Stencil / Stencil pearl necklace

Create an elegant pearl garland on the edge of the cake in no time at all - for a festive look that leaves room for further decorations. What is this tool suitable for? For cakes, cupcakes and fondant bases, along the edge or across the surface. How is it used? Chocolate, buttercream or royal icing are ideal for patterns on fondant: mix some royal icing, portion out as required and color with food coloring. Place the stencil on a smooth, non-soft surface, apply a thin layer of the mixture with a small angled spatula and spread evenly until no more holes are visible; remove any excess and carefully lift off the stencil. Beautiful effects and color gradients can also be achieved with an airbrush - make sure that nothing slips and clean the stencil well after each use of the airbrush. For a quick decoration, dust powdered sugar over the stencil; cocoa powder is suitable for milk foam or the edge of a dessert plate. This stencil gives your creation a fine, even pearl border and remains versatile in use. Whether you want subtle accents or a continuous pattern: with the stencil / stencil pearl necklace, you can create an elegant garland in the desired design.