Vintage airbrush stencil

Vintage airbrush stencil

This food-safe, flexible plastic stencil makes it easy to create vintage motifs on fondant, marzipan and frozen desserts. What is it suitable for? For the edge of a cake, semi-freddi and homemade ice cream. How is it used? Clean the stencil with lukewarm water before each use and dry it thoroughly so that no moisture affects the surface. The Vintage airbrush stencil is reusable and easy to wash off. Store it on a flat surface to avoid deformation. When decorating vertical surfaces, the stencil must not slip, otherwise stains will occur; fix it securely and spray quickly with suitable airbrush colors. For frozen desserts, you can apply a thin layer of transparent gelatine to the completely frozen surface and then decorate with the airbrush gun; the Vintage airbrush stencil is suitable for this. Check both sides for paint residue before each reuse. If you are making overlays or repositioning the stencil later, it is advisable to mark two opposite edge pieces so that they can be accurately positioned again.