Airbrush stencil poppies - 2 motifs

Airbrush stencil poppies - 2 motifs

You can decorate cakes, desserts and toppers with precision using the poppy seed airbrush stencil. The stencil is ideal for fondant, marzipan, cake edges, semi-freddi and icing. You can achieve particularly even results with this stencil. We recommend using it with suitable airbrush colors. Before each use, clean the stencil in lukewarm water and dry completely, as residual water can affect the fondant or marzipan. Store the stencil flat so that it does not become deformed. On vertical surfaces such as the edge of the cake, hold the stencil securely in place, hold with one hand and spray with the other to avoid staining. A great idea is to decorate semi-freddi or homemade icings. Once they are completely frozen, apply a thin layer of transparent gelatine and then spray on colors and effects with the airbrush gun. Check both sides before each further use to ensure that no paint residue is transferred. If you are making overlays or positioning the stencil several times, mark two opposite edge pieces, depending on the motif, so that they can be accurately repositioned at any time. After cleaning, always lay the poppies flat to preserve their shape.