Egg divider
Price:
CHF37.90
VAT included
Last items in stock
8 pieces still available
Product Features
| Size | Length: 13.5 cm / Width: 7.9 cm / Height: 2.9 cm |
|---|---|
| Country of production | Germany |
| Material | Housing: aluminum / stainless steel wires |
Egg divider
With an egg slicer, you can cut hard-boiled eggs quickly, cleanly and evenly into thin slices. The practical kitchen tool is ideal for sandwiches, salads, sandwiches, cold platters or decorative garnishes and ensures that every slice looks even and appetizing. Especially for breakfast, brunch or preparing buffets, the egg slicer makes work easier and ensures a neat, professional result.
It is very easy to use: Place the peeled, hard-boiled egg in the recess provided and carefully press the cutting frame down. The fine wires glide effortlessly through the egg and cut it evenly into several slices without crushing the yolk. For smaller pieces, you can turn the egg 90 degrees after the first cut and cut it again to create even cubes that are ideal for salads or garnishes. Thanks to its compact shape, the egg divider sits comfortably in the hand and is quick and safe to use. It is easy to clean after use and is immediately ready for use again - a practical kitchen helper for everyday use.



