Stainless steel snail cutter

Stainless steel snail cutter

With the "snail" cookie cutter, you can bring playful baking fun into your kitchen in no time at all and create cheerful biscuits and sweet decorations together with children. The dimensionally stable stainless steel cutter ensures clear, easily recognizable shapes and makes cutting out particularly easy - ideal for baking fans of all ages. The cutter is suitable for a wide variety of cookie doughs as well as for fondant and marzipan decorations. Whether for children's birthday parties, creative afternoons or simply for baking together - the snail shape invites you to join in, decorate and try things out. In no time at all, you can create lovely baked goods that not only taste good, but also bring joy. To use, roll out the dough evenly to a thickness of approx. 0.5 cm and lightly flour the work surface, hands, rolling pin and cutter so that the shape can be released cleanly. Then cut out the snails, place them on a baking tray lined with baking paper and bake in a preheated oven at 200 °C until golden brown. Tip: Cold butter is particularly suitable for kneading dough, as it gives the dough stability and makes it easier to turn. After baking, the biscuits can be decorated to your heart's content - with icing, chocolate, colorful sprinkles or food coloring. Decorating is a special highlight, especially for children, where they can let their creativity run wild. The "snail" cookie cutter measures approx. 9 x 6 x 2 cm, is made of robust stainless steel and is dishwasher-safe. This means it is quickly clean again and ready for the next baking moment full of fun and creativity.