Ready Lace - White Pearl
Data sheetWeight : 140g
Would you like to decorate your cakes, cupcakes or cookies with edible lace?
Here is our white pearl-colored edible lace that will sublimate all your preparations.
Its use is very simple: Spread with the help of a spatula the mixture on a silicone mat. Bake in the oven at 50°C/122°F for 30 minutes. Let it cool down and unmould.
Ingredients : water, maltodextrins, glucose syrup powder, gelling agent : E440; sugar, modified starch, acidity regulator : E330; colour : E171; humectant : E422; anti-caking agent : E555; thickener : E404; emulsifier : E471; corn starch; preservative : E202
May contain traces of eggs, milk, peanuts, soybeans and nuts.
Nutritional values per 100 g
|energy||469 kJ, 111 kcal|
|fat (of which satured)||0,2 g (0,2 g)|
|carbohydrate (of which sugar)||26 g (8,5 g)|
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